Malic acid powder is a type of dicarboxylic acid that is produced by all animals and is found in many sour fruits and vegetables. The name comes from the Latin word for apple, "malus," as it was first isolated from apple juice in 1785. DL-malic acid powder is made from a combination of D-malic acid and the naturally occurring L-malic acid. Malic acid is commonly used in sour candies to give a sour, tart flavor.
Malic Acid Benefits:
Malic acid is sometimes used as medicine. Malic acid is used most commonly for dry mouth. It is also used for fibromyalgia, fatigue, and skin conditions, but there is no good scientific evidence to support these other uses. In foods, malic acid is used as a flavoring agent to give food a tart taste.
Benefits Include:
Fitness & Sports
Amino Acids
Brain & Memory Support
Hair, Skin & Nails
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WARNING
Always consult your health care provider before taking any supplements. Pregnant or lactating women, people with existing medical conditions, or people taking medications should consult their health care provider/s before taking any dietary supplement. If you experience any adverse condition after taking this dietary supplement, discontinue use immediately and consult your health care provider.
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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.†
