What is Organic Cacao Powder?
Organic Cacao Powder is made from single origin, Fairtrade certified, organic cacao beans. Organic Cacao Powder is sourced from Peru, where the raw cacao beans are slowly fermented to bring out their rich flavor and then sun-dried, instead of roasted, to retain all of their valuable nutrients. Organic Cacao Powder retains the antioxidants, minerals and high nutritional value found naturally in the cacao bean. It has a rich, unadulterated chocolate taste that's delicious in brownies, cakes, hot cocoa, smoothies, homemade chocolates, and more.
Organic Cacao Powder Benefits:
Cacao powder is packed with flavonoids. These nutrients have been shown to help lower blood pressure, improve blood flow to the brain and heart, and aid in preventing blood clots. The flavonoids in cacao powder may help increase insulin sensitivity, reducing your risk of diabetes.
Benefits Include:
- Amino Acids
- Brain & Memory Support
- Heart Health
- Weight Management
- Help lower blood pressure
FDA REGISTERED FACILITY
FDA regulates both finished dietary supplement products and dietary ingredients. Because dietary supplements are foods, manufacturers, packers and storage facilities are subject to FDA Food Facility Registration regulations.