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What is Soy Lecithin?
Soy lecithin is widely found in both conventional and health food stores. It’s often used as an ingredient in food products and is sold in supplement form to boost your health. Lecithin is a food additive that comes from several sources — one of them being soy. It's generally used as an emulsifier, or lubricant when added to food, but also has uses as an antioxidant and flavor protector. Like many food additives, soy lecithin isn't without controversy.
Soy Lecithin Benefits:
Soy lecithin can increase the good cholesterol and lower the bad cholesterol that’s found in the body and enhance the body’s ability to break down fats. Soy lecithin have been found to improve cardiovascular health. It can assist people who suffer from IBD (inflammatory bowel disease) and ulcerative colitis. It also helps to boost overall brain function and increase mental alertness. Soy lecithin can help to soothe and moisturize the skin.
- Brain & Memory Support
- Weight Management
- Hair,Skin & Nails
- Heart Health
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FDA REGISTERED FACILITY
FDA regulates both finished dietary supplement products and dietary ingredients. Because dietary supplements are foods, manufacturers, packers & storage facilities are subject to FDA Food Facility Registration regulations.
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Always consult your health care provider before taking any supplements. Pregnant or lactating women, people with existing medical conditions, or people taking medications should consult their health care provider/s before taking any dietary supplement. If you experience any adverse condition after taking this dietary supplement, discontinue use immediately and consult your health care provider.
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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.†